Culinary Students Host Florence University of the Arts

Submitted by Chef Jeffrey Brylski,

BRONX, NY -On Monday 10/23/2017 chefs from Florence University of the Arts (FUA) visited with Chef Brylski and his culinary junior and senior classes.  The chefs donated and demonstrated how to properly make a savory risotto and chocolate ganache dessert.

The students were treated to a tasting and information session after the demonstration.

Our culinary program has a partnership with FUA in which our juniors and seniors may attend a pre college program earning actual college credits over the summer in Florence, Italy for a 3 or 4 week program.

Submitted by Chef Jeffrey Brylski

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