Truman Pastry Seniors Secure $236,000 in Scholarships at Monroe University Competition
New Rochelle, NY – The Harry S Truman High School Culinary Department reached a sweet milestone this past Saturday, as five talented seniors dominated the “America’s Best High School Pastry Chef” competition at Monroe University’s Culinary Institute of New York (CINY). After months of intense preparation, the Truman team walked…













